Steps to Make Como Hacer Los Fideos Chinos

Quick Fideo

Hoy vamos a preparar una receta de fideos chinos con verduras y gambas que va a hacer las delicias de nuestros invitados.

Recipe Summary Quick Fideo

This is a delicious Mexican variation of fideo, Mexican spaghetti.

Ingredients | Como Hacer Los Fideos Chinos

1 pound ground beef

3 tablespoons dried minced onion, divided

2 tablespoons garlic powder, divided

salt and ground black pepper to taste

¼ cup canola oil

1 (16 ounce) package fideo noodles

3 cups hot water, or as needed

1 (8 ounce) can tomato sauce

2 tablespoons ground cumin

2 tablespoons onion powder

1 cube beef bouillon

3 thin strips of green bell pepper

Directions

Heat a large skillet over medium-high heat. Cook and stir beef, 1 tablespoon dried onion, 1 tablespoon garlic powder, salt, and black pepper in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease. Transfer beef to a bowl.

Heat canola oil in the same skillet over medium heat; cook and stir fideo noodles in the hot oil until browned, 3 to 5 minutes. Add ground beef and enough hot water to cover the noodles; stir in tomato sauce, 2 tablespoons dried onion, 1 tablespoon garlic powder, cumin, onion powder, beef bouillon, green bell pepper, salt, and black pepper. Cook, stirring occasionally, until noodles are tender, 10 to 15 minutes.

Info | Como Hacer Los Fideos Chinos

prep: 10 mins cook: 20 mins total: 30 mins Servings: 8 Yield: 8 servings

TAG : Quick Fideo

World Cuisine Recipes, Latin American, Mexican,